Pick it up, put it on a baking sheet, and place it in the refrigerator. Finally, add in your flour and baking powder. Melt butter in the skillet. Just one bowl a spoon and a few measuring devices. Next, sprinkle the flour, baking soda and salt evenly over the dough, and stir just to combine. Create an account to follow your favorite communities and start taking part in conversations. Everyone in my family tried them and all agreed that they were really good. Mix, mix, mix and it will come together! (@royalravencookies) on Instagram: "New favorite set. Hi! Cut with 2- to 2 1/2-inch cookie cutters into desired shapes. I have made these multiple times. Beat in the egg and vanilla extract. Egg Yolk: This recipe does not use the whole egg for this recipe, just the egg yolk. Once they are done allow them to cool on the cookie sheets before transferring them to a wire rack to cool completely. If you want to store frosted sugar cookies just overnight until you are ready to serve them, I usually just leave them on my counter and put plastic wrap over the cookies and try to seal it onto the counter. Line two baking sheets with parchment paper. On ungreased cookie sheets, place cutouts at least 2 inches apart. 3 tbsp melted coconut oil or butter OR milk of choice (or omit and add 3 tbsp extra nut butter instead) Hi Emily, this dough recipe doubles well as long your your mixer can handle the added volume. We would sit around the table, listen to Christmas Carols, and frost cookies. 472 Comments // Leave a Comment . Gradually add the dry flour mixture to the wet butter mixture with the mixer running on low (any faster and the flour will go everywhere!). There are 230 calories in a Sugar Cookie from Whataburger. You do not need to chill this dough. This is my go-to recipe from now on! Use circular cookie cutters to cut out your cookies. Sounds a bit too dry. Do not over-bake! You might end up with puffy, not crinkly cookies if you bake these from frozen. F not, can you weight it and put actual weight measurements of the requested ingredients. I really didnt believe that any good cut-out sugar cookie could come together so perfectly without chilling for several hours. Sugar Cookies Decorated. We recommend chilling the shaped cookies (after cutting them) in the refrigerator for at least 30 minutes right before baking. Best of all the dough is easy to work with and needs minimal chilling. Submit your question or recipe review here. div.related_recipes ul.cols-two li { Instructions. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Next, sprinkle the flour, baking soda and salt evenly over the surface of the bowl, and stir everything together to combine. Personally, I like my sugar cookies to be soft and chewy. 3. These sugar cookies come together quickly with only 6 ingredients; butter, sugar, egg, vanilla, flour and baking powder. Soft, soft, soft, soft, SOFT. In a large bowl using a handheld or a stand mixer fitted with a paddle attachment, beat the butter and sugar together on high speed until completely smooth and creamy, about 2 minutes. Although this may seem like an unnecessary step, it is better to do this then burn a whole tray of cookies. Cream together the butter and sugar in the bowl of a stand mixer for a full 3 minutes. Required fields are marked *. It is nearly impossible to mess this recipe up! Cool 1 minute; remove from cookie sheets to cooling racks. Cream butter, shortening and sugar until light and fluffy, 5-7 minutes. If you roll out thinner cookies, or use smaller cookie cutters than the ones we have used here, you should only bake the cookies 6 or 7 minutes. Not some lumpy unicorn looking thing. 1 sticks) and granulated sugar ( cup) on medium speed for 20-30 seconds. Should be fine. Find easy recipes for sugar cookies that are perfect for decorating, plus recipes for colored sugar, frosting, and more! We are no longer supporting IE (Internet Explorer) as we strive to provide site experiences for browsers that support new web standards and security practices. Cream butter and sugar. You can read more about properly measuring baking ingredients in this post. Hi Toni, you can leave the cookies uncovered while they are dryingtheyll still be nice and soft once ready to eat. Lightly dust one of the rolled-out doughs with flour. Best sugar cookies Ive ever made hands down. Ideally, you should use at least 2 cookie sheets when baking cookies. Thanks for your patience with that. You can read more about properly measuring baking ingredients in this post. If I have unsalted butter, do I just add about 1/4 tsp salt? Stir in flour, baking soda and cream of tartar. Do not Sell or Share My Personal Information. Please leave a comment on the blog or share a photo on Instagram, SaveSaveSaveSaveSaveSaveSaveSaveSaveSaveSaveSave. Mix it too much and you will get tough cookies. Burger King's Angriest Whopper Will Have You Seeing Red, Arby's Smoke Mountain Sandwich Is a Monstrosity of Meats, Taco Bell Brings Back the Double Cheesy Gordita Crunch, Your Next Fast Food Meal Might Come With A Government Warning, Burger King Bacon Cheddar Stuffed Burger & Loaded Tots Nutrition, Taco Bell Breakfast California Crunchwrap, Panera Southwest Caesar Salad with Chicken. Thanks for stopping by! Place the 2nd rolled-out dough on top. Step 2. Cool on cookie sheet 2 minutes; remove to cooling rack. Sugar Cookie Recipes. Add the eggs while mixing. In large bowl, beat softened butter and granulated sugar with spoon until well mixed. Just like when youre making chocolate chip cookies, to prevent the cookies from over-spreading, the cookie dough must chill in the refrigerator. 4. That would make recipe more fool proof, Your email address will not be published. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Enjoy cookies right away or wait until the icing sets to serve them. Roll out the cookie dough to about 1/4 inch thick or just under 1/4 inch thick. Children like to help with the cookie decorating. The rolled-out dough can be any shape, as long as it is evenly 1/4-inch thick. Hi Lorrie, if the icing is totally dry, it shouldnt be an issue, but a layer of parchment never hurts for extra insurance! I absolutely love that the dough doesn't require any chilling, plus it's made with melted butter. Preheat the oven to 350, and line a small baking sheet with parchment paper (or use a silicone mat). Want to make some fun cookies for my daughter's birthday! } Keep a close eye on the cookies, youll want to pull them out of the oven when the tops are no longer glossy and they have puffed up. To make the frosting, cream butter with a hand mixer in a large mixing bowl until light and fluffy. We use our Best Buttercream Frostingrecipe with these Best Sugar Cookies. 256 Comments. STEP 6. Wow these were so delicious! Valentine's Day is my favorite holiday. I use emulsions, but extract also works well. Yes, absolutely! Place each portion onto a piece of lightly floured parchment paper or a lightly floured silicone baking mat. BHG / Abbey Littlejohn. I always, always,alwaysfrost my sugar cookies with a crusting vanilla buttercream. Add cornstarch to the dry ingredients. Preheat oven to 350 degrees F. Line two to four large baking sheets with parchment paper, set aside. Once the dough comes together, I have a trick for making all the cookies the same size that doesn't require a scale. I did have to add a bit of milk to make the dough a little less crumbly but it was only about a teaspoon and almost certainly my fault! Love this recipe and Ive made it several times. Use a fork or a whisk to blend together your sugar alternative and your unsweetened cocoa in a small bowl. If you dont have enough room for two baking sheets in your refrigerator, stack the pieces of rolled out dough on top of each other. Assemble the patty melts this way: 1 slice of bread, 1 slice of cheese, 1 hamburger patty, a of . Keep your work surface, hands, and rolling pin lightly floured. These were amazing. You can roll the dough out thicker if you prefer! What a great recipe thank you SO much! Remove from oven and let cookies sit on baking sheet for 2-3 minutes, then transfer to a wire cooling rack and cool completely. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. I often use 1/2 cup of corn starch for this recipe as it gives you LASER sharp edges but recently reduced it to a 1/3 cup. Use a potholder to take the bowl out and give the eggs a good stir. A sugar cookie is a cookie that only uses granulated sugar to sweeten the cookie. This year make some classic sugar cookies for the holidays. width:50% div.related_recipes ul.cols-three li { Sugar-Free "Sugar" Cookies with Sugar-Free "Sugar" Icing, Grandma Minnie's Old Fashioned Sugar Cookies, Old Fashioned Butter Cookies with Butter Frosting, My New Favorite Sugar Cookie Recipe? You can also keep them in the refrigerator and that extends their freshness for up to a week. Cover and refrigerate at least 2 hours. For directions to achieve a marbled look, follow the steps in The Royal Icing Technique You Need to Know This Holiday . Our editors and experts handpick every product we feature. Mix in the egg and vanilla extract. What are your thoughts on cutting the shapes and then refrigerating the cut out shapes? baking powder. Let the cookies rest on the baking sheet for 2 minutes before moving them to a wire rack to cool completely. Scrape down sides of the bowl. In your standing mixer fitted with a paddle attachment, cream the butter and sugar together. Take them out of the oven. Transfer the cookies to a silicone lined cookie sheet. After the cookies have cooled for 10 minutes, you can press a chocolate heart into the center of each cookie, if you like. The cookies keep shape while baking, are soft and chewy, plus there is NO chilling! I hope youll giggle the days away with me and enjoy the craziness that goes on at my house. Yes, you can absolutely double and triple this recipe, but be sure to follow the recipe exactly. In medium bowl, beat 3 cups powdered sugar, 3 tablespoons milk and 1/4 teaspoon vanilla with spoon until smooth and spreadable. This gives a slightly softer cookie while still retaining almost all of the shape during baking. Make sure to spoon and level (instead of scooping) to avoid packing in too much flour into your measuring cups or use a kitchen scale. But when it comes to the perfect sugar cookie recipe, there's one more crucial factor: how easy your cookies are to decorate. 2011-2023 Sally's Baking Addiction, All Rights I was wondering if anyone would happen to know the ingredients or the manufacturer of the cookies where I could get them alternatively or make them myself. Set aside. There are 210 calories in 1 cookie (51 g) of Whataburger Sugar Cookie. You don't want them to start browning around the edges the way a Chocolate Chip Cookie would, for example. The first round of cookies are always baked perfectly flat, but then the second round of cookies always are puffy/uneven. Sugar Cookies are my husbands favorite, I have been making them for years! div.related_recipes ul { Modified: Sep 18, 2020 by John Kanell. And dont forget to follow us onPinterest,Facebook,andInstagram! Perfect Sugar Cookie Recipe is really just that-PERFECT. Add flour mixture and beat on low speed just until combined. } Preheat the oven to 375 degrees F. Line several baking sheets with parchment paper. Why it is, indeed, perfect and the best! Are these cookies suitable for using cookie cutters? We each had two; me, hubby and son. Our best tricks for making outrageously delicious cupcakes for any occasion. 111 Ratings. I like to put a little less sugar in and still very yummy. Just melt the butter, stir together the dough, scoop out the cookies and bake. div.related_recipes ul li { I havent messed with this recipe the past 3 years now because it is THAT good. Sandi D, These are my wife and Is favorite cookie recipe. Roll each disk on lightly floured surface until 1/4 inch thick. balls. Mix it only until the flour is incorporated into the dough.Step 7: This is what the dough should look like after you have added the 6 cups of Flour. We use our. If you dont have cooling racks, you can transfer the warm cut-out sugar cookies to a chilled cookie sheet lined with clean kitchen towels, or use a cooled wooden cutting boardanything to cool the cookies down quickly. if so, how much cocoa would you recommend? So, if you forgot to soften the butter for your cookies, it is not a problem! Before I leave you with the recipe, let me suggest some useful sugar cookie tools. Baking sugar cookies from scratch is a time-honored tradition, after all! For another holiday cookie, try my ginger snap cookie recipe! Colored sugar or candy sprinkles, if desired. Oh, and chewy. Add 2 tablespoons of vanilla and 2 eggs. i was wondering if anyone knew the calories per serving? And most importantly, they dont poof up too much or flatten out into a cookie blob. I made these cookies yesterday and they baked so well! margin:0;width:100%;display:block; A crumbly dough can still be workable try to bring it together with your hands. Never use the egg white for this recipe if you want perfect, chewy cookies.Flour: All-purpose flour that has been fluffed in the bag or jar, scooped and leveled with the back of a knife in the measuring cup. Remove from pan and top with a slice of cheese. Love these cookies. width:20% Bring to room temperature before serving. I only have salted butter on hand. 1 2/3 cups rolled or quick oats (for keto, try these Keto Cookies) 1/4 tsp salt. Although, if the container isn't completely air-tight, they could dry out, so make sure to use something that snaps tightly. Thank you for the lovely recipe. Where has this been all my life! Little Caesars Soft Pretzel Crust Pepperoni Pizza, Weight Watchers Freestyle Points for Fast Food. This post may contain affiliate links. )Step 3: Add 2 tablespoons of vanilla and 2 eggs. I used this recipe to make cookies for an activity at our museum and they went down a treat. Place onto prepared cookie sheets. Be careful not to let the butter heat too long in the microwave, otherwise it can pop and sputter. Cook the onions until they have browned then remove them from the skillet. The number of cookies this recipe yields depends on the size of the cookie cutter you use. It's no wonder recipes like our Butter Toffee cookies are so popular - there's no better way to say it - they really take the cake! Place on greased, We are no longer supporting IE (Internet Explorer). The cookies turn out delicious and keep the shape of whatever cookie cutter you use. Cream butter and sugar in a bowl until the mixture is fluffy.. Add the room temperature egg, egg yolk, and vanilla and mix until smooth, then mix in baking soda, cream of tartar, and salt. Spread frosting on cooled cookies. So I'd been gone away from texas for about a year now and came back to have some Whataburger but I found out one of my favorite things on the menu, (The sugar cookie) was gone. Slowly add the dry ingredients to the wet ingredient and mix . These look amazing! If you forget to take the eggs out before you start making cookie dough you can put the eggs in a bowl of warm water for 5-10 minutes to warm them up. Hi Sally Ive been making your sugar cookies for years. I havent tested this, but some people have told me that have used 1:1 gluten free flour with success! Divide the dough into 2 equal parts. According to our website visitors, a Sugar Cookie is not a healthy and nutritious option from Whataburger, with only 26% of voters finding it to be healthy. Its SO much easier to cut shapes out with and when you bake them the cookies will not spread. Youll notice it handles better at room temperature than other cookie doughs and really stays together instead of getting stuck to your fingers or the work surface. width:25% written by Laurie on September 10, 2021 Take away extra scraps to re-roll for more cookies. Separate the egg and save the egg white for another recipe. Yes, this is on the thicker side and yes, this produces extra thick and soft cookies. I will be adding metric measurements, soon! There are 10 Weight Watchers Freestyle Points, 10 WW SmartPoints and 6 WW PointsPlus in a serving of Sugar Cookie from Whataburger. Allow the mixer to combine until the dough pulls away from the sides of the bowl. Using a 2-tablespoon scoop, drop the golf-ball size portions of dough onto a lined baking sheet. Such as your favorites, your best experience, or anything else! Put the dough between two pieces of baking parchment, and roll out to a 6mm thickness using a rolling pin. 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